The Winery La Cepa de Pelayo is one of the best wineries to follow in Manchuela.. It offers 9 wines for sale in of Manchuela to come and discover on site or to buy online.
Looking for the best Winery La Cepa de Pelayo wines in Manchuela among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Cepa de Pelayo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Cepa de Pelayo wines with technical and enological descriptions.
How Winery La Cepa de Pelayo wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of autumn beef bourguignon, shrimp marinade or rabbit with hunter's sauce.
In the mouth the red wine of Winery La Cepa de Pelayo. is a powerful with a nice freshness.
Castile-La Mancha DOP between the Júcar and Cabriel valleys, plateaus at 600-1,000 m. Signature native Bobal red king (~40% of the vineyard): coloured and fresh with notes of black cherry, blackberry, plum, violet, herbs and a mineral touch, round tannins and a juicy palate — lively thanks to altitude, fleshy yet refreshing. Also supple Tempranillo, dense Monastrell, fruity Garnacha, peppery Syrah. Lively Macabeo and Verdejo whites.
How Winery La Cepa de Pelayo wines pair with each other generally quite well with dishes such as recipes .
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
How Winery La Cepa de Pelayo wines pair with each other generally quite well with dishes such as recipes .
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
How Winery La Cepa de Pelayo wines pair with each other generally quite well with dishes such as recipes .
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
Planning a wine route in the of Manchuela? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Cepa de Pelayo.
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
