Winery La Cepa de Pelayo - Cupido Macabeo

Winery La Cepa de PelayoCupido Macabeo

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cupido Macabeo of Winery La Cepa de Pelayo is a white wine from the region of Manchuela of Castille.
This wine generally goes well with
The Cupido Macabeo of the Winery La Cepa de Pelayo is in the top 90 of wines of Manchuela.

Details and technical informations about Winery La Cepa de Pelayo's Cupido Macabeo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perlette

Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Cupido Macabeo - 0
In the top 90 of of Manchuela wines
Average rating: 4.411110

The best vintages of Cupido Macabeo from Winery La Cepa de Pelayo are 0

Informations about the Winery La Cepa de Pelayo

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Manchuela in the region of Castille

The Winery La Cepa de Pelayo is one of of the world's greatest estates. It offers 9 wines for sale in the of Manchuela to come and discover on site or to buy online.

Top wine Castille
In the top 30000 of of Spain wines
In the top 95 of of Manchuela wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Manchuela

The wine region of Manchuela is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Finca Sandoval or the Domaine Bodega Iniesta produce mainly wines red, white and pink. The most planted grape varieties in the region of Manchuela are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manchuela often reveals types of flavors of beeswax, raspberry or chocolate and sometimes also flavors of cedar, cigar box or floral.


The wine region of Castille

Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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