The Winery L'abeille of Picpoul de Pinet of Languedoc-Roussillon

Food and wine pairings with a white wine of Winery L'abeille

How Winery L'abeille wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with clams, vegan leek and tofu quiche or pasta carbonara almost like the real thing.

Organoleptic analysis of white wines of Winery L'abeille

On the nose the white wine of Winery L'abeille. often reveals types of flavors of citrus, stone or stone fruit and sometimes also flavors of honey, earth or tree fruit. In the mouth the white wine of Winery L'abeille. is a powerful with a nice freshness.

The best vintages in the white wines of Winery L'abeille

• 2018With an average score of 3.90/5
• 2016With an average score of 3.80/5
• 2015With an average score of 3.80/5
• 2017With an average score of 3.60/5
• 2014With an average score of 3.60/5

Food and wine pairings with a red wine of Winery L'abeille

How Winery L'abeille wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef bobotie, aiguillette of duck normandy style or chicken fajitas.

The best vintages in the red wines of Winery L'abeille

• 2018With an average score of 3.70/5
• 0With an average score of 3.70/5