The Winery L'abeille of Picpoul de Pinet of Languedoc-Roussillon

Food and wine pairings with a white wine of Winery L'abeille

How Winery L'abeille wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with knackis, quiche with bacon and gruyère cheese or honey chicken salad.

Organoleptic analysis of white wines of Winery L'abeille

On the nose the white wine of Winery L'abeille. often reveals types of flavors of citrus, stone or stone fruit and sometimes also flavors of honey, earth or tree fruit. In the mouth the white wine of Winery L'abeille. is a powerful with a nice freshness.

The best vintages in the white wines of Winery L'abeille

• 2018With an average score of 3.90/5
• 2016With an average score of 3.80/5
• 2015With an average score of 3.80/5
• 2017With an average score of 3.60/5
• 2014With an average score of 3.60/5

Food and wine pairings with a red wine of Winery L'abeille

How Winery L'abeille wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of cicadas at the chib, rabbit with hunter's sauce or penne à la toscane.

The best vintages in the red wines of Winery L'abeille

• 2018With an average score of 3.70/5
• 0With an average score of 3.70/5