
Winery L'abeilleThe Bee Picpoul de Pinet
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The The Bee Picpoul de Pinet of the Winery L'abeille is in the top 20 of wines of Picpoul de Pinet.
Taste structure of the The Bee Picpoul de Pinet from the Winery L'abeille
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Bee Picpoul de Pinet of Winery L'abeille in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Bee Picpoul de Pinet of Winery L'abeille in the region of Languedoc-Roussillon often reveals types of flavors of citrus, stone or stone fruit and sometimes also flavors of honey, earth or tree fruit.
Food and wine pairings with The Bee Picpoul de Pinet
Pairings that work perfectly with The Bee Picpoul de Pinet
Original food and wine pairings with The Bee Picpoul de Pinet
The The Bee Picpoul de Pinet of Winery L'abeille matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with vongoles (flat clams), zucchini quiche or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Winery L'abeille's The Bee Picpoul de Pinet.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Last vintages of this wine
The best vintages of The Bee Picpoul de Pinet from Winery L'abeille are 2018, 2016, 2015, 2017 and 2014.
Informations about the Winery L'abeille
The Winery L'abeille is one of of the world's greatest estates. It offers 4 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.












