The Winery Belle Perle of Picpoul de Pinet of Languedoc-Roussillon

The Winery Belle Perle is one of the world's great estates. It offers 1 wines for sale in of Picpoul de Pinet to come and discover on site or to buy online.
Looking for the best Winery Belle Perle wines in Picpoul de Pinet among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Belle Perle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Belle Perle wines with technical and enological descriptions.
How Winery Belle Perle wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of eggplant lasagna, quiche with leeks and fresh salmon from flo or violet omelette.
In the mouth the white wine of Winery Belle Perle. is a .
                                        The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France.  Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling.  The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety.  On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
 In the mouth of Picpoul de Pinet is a  with a nice freshness.  We currently count 139 estates and châteaux in the of Picpoul de Pinet, producing 230 different wines in conventional, organic and biodynamic agriculture.  The wines of Picpoul de Pinet go well with generally quite well with dishes of pasta, vegetarian or poultry. 
Planning a wine route in the of Picpoul de Pinet? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Belle Perle.
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.