
Winery KörtgenCuvée CK Brut
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot blanc.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Cuvée CK Brut
Pairings that work perfectly with Cuvée CK Brut
Original food and wine pairings with Cuvée CK Brut
The Cuvée CK Brut of Winery Körtgen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of bare-assed cockerel (ardennes), oven-baked salmon mozzarella sandwiches or norman mussels with cider.
Details and technical informations about Winery Körtgen's Cuvée CK Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Körtgen
The Winery Körtgen is one of of the world's greatest estates. It offers 20 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.













