The Winery Körtgen of Ahr

Winery Körtgen
The winery offers 19 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 315 of the estates of Ahr.
It is located in Ahr

The Winery Körtgen is one of the best wineries to follow in Ahr.. It offers 19 wines for sale in of Ahr to come and discover on site or to buy online.

Top Winery Körtgen wines

Looking for the best Winery Körtgen wines in Ahr among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Körtgen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Körtgen wines with technical and enological descriptions.

The top red wines of Winery Körtgen

Food and wine pairings with a red wine of Winery Körtgen

How Winery Körtgen wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast pork with onions and honey, fricadella or rabbit with beer.

Organoleptic analysis of red wines of Winery Körtgen

In the mouth the red wine of Winery Körtgen. is a with a nice freshness.

The best vintages in the red wines of Winery Körtgen

  • 0With an average score of 3.71/5

The grape varieties most used in the red wines of Winery Körtgen.

  • Spätburgunder
  • Pinot Noir
  • Précoce de Malingre

Discovering the wine region of Ahr

Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.

The top sparkling wines of Winery Körtgen

Food and wine pairings with a sparkling wine of Winery Körtgen

How Winery Körtgen wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oriental stuffed vegetables, pork colombo or whole duck casserole with white wine.

The best vintages in the sparkling wines of Winery Körtgen

  • 0With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Körtgen.

  • Pinot Noir
  • Chardonnay
  • Pinot Blanc

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

The top pink wines of Winery Körtgen

Food and wine pairings with a pink wine of Winery Körtgen

How Winery Körtgen wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of aiguillette of duck with honey, caramelized pork ribs or home-made cassoulet.

The grape varieties most used in the pink wines of Winery Körtgen.

  • Pinot Noir

The word of the wine: Clear

Said of a wine that is clear and brilliant in colour and contains no suspended matter.

The top white wines of Winery Körtgen

Food and wine pairings with a white wine of Winery Körtgen

How Winery Körtgen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork in the oven, tagliatelle with fresh salmon or baked sea bream.

The best vintages in the white wines of Winery Körtgen

  • 0With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Körtgen.

  • Riesling

Discover the grape variety: Précoce de Malingre

Very early table grape with golden, thin-skinned and juicy berries, showing simple fresh aromas of white-fleshed fruit and flowers. Occasionally vinified into simple, lively dry whites for early drinking. Mainly destined for fresh consumption at the start of the season, well suited to northern viticultural climates. Grown in France and Germany. French white variety, an early mutation obtained in the 19th century by Malingre.

Discover the grape variety: Spätburgunder

Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.