The best wines of Ahrweiler
Discover the best wines of Ahrweiler of Ahr as well as the best winemakers of Ahrweiler and estates of Ahrweiler to visit. Explore the popular grape varieties of Ahrweiler and the best vintages to taste in this region.
Top wines of Ahrweiler by region
Looking for a good wine of Ahrweiler of Ahr among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Ahrweiler. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Ahrweiler with technical and enological descriptions.
Great red wines of Ahrweiler
See the top 100 best red wines of AhrweilerWant to buy a red wine of Ahrweiler cheap or sell a red wine of Ahrweiler at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Food and wine pairing with a red wine of Ahrweiler
Red wines from the region of Ahrweiler go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade beef stew, roast veal with cider or roast pheasant.
Organoleptic analysis of red wine of Ahrweiler
On the nose the red wine of the region of Ahrweiler. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of the region of Ahrweiler. is a with a nice freshness.
The best vintages in red wine of Ahrweiler
- 2013With an average score of 4.10/5
- 2014With an average score of 3.89/5
- 2016With an average score of 3.87/5
- 2017With an average score of 3.74/5
- 2015With an average score of 3.72/5
- 2018With an average score of 3.62/5
The most used grape varieties in red wine of Ahrweiler
- Spätburgunder
- Pinot Noir Précoce
- Dornfelder
Discovering the wine region of Ahrweiler
The wine region of Ahrweiler is located in the region of Ahr of Germany. Wineries and vineyards like the Domaine Julia Bertram or the Domaine Julia Bertram produce mainly wines red, white and pink. The most planted grape varieties in the region of Ahrweiler are Riesling, Dornfelder and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ahrweiler often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
In the mouth of Ahrweiler is a with a nice freshness. We currently count 9 estates and châteaux in the of Ahrweiler, producing 31 different wines in conventional, organic and biodynamic agriculture. The wines of Ahrweiler go well with generally quite well with dishes of beef, veal or game (deer, venison).
Great white wines of Ahrweiler
See the top 100 best white wines of AhrweilerWant to buy a white wine of Ahrweiler cheap or sell a white wine of Ahrweiler at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Food and wine pairing with a white wine of Ahrweiler
White wines from the region of Ahrweiler go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken blanquette, skate with capers or summer tuna quiche.
Organoleptic analysis of white wine of Ahrweiler
In the mouth the white wine of the region of Ahrweiler. is a with a nice freshness.
The best vintages in white wine of Ahrweiler
- 2018With an average score of 3.60/5
The most used grape varieties in white wine of Ahrweiler
- Riesling
- Chardonnay
- Grauburgunder
- Weissburgunder
- Müller-Thurgau
- Spätburgunder
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Great sparkling wines of Ahrweiler
See the top 100 best sparkling wines of AhrweilerWant to buy a sparkling wine of Ahrweiler cheap or sell a sparkling wine of Ahrweiler at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Food and wine pairing with a sparkling wine of Ahrweiler
Sparkling wines from the region of Ahrweiler go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut from paimpol, sea bream fillets with capers or imene's tunisian ojja.
The most used grape varieties in sparkling wine of Ahrweiler
- Riesling
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
Great pink wines of Ahrweiler
See the top 100 best pink wines of AhrweilerWant to buy a pink wine of Ahrweiler cheap or sell a pink wine of Ahrweiler at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Food and wine pairing with a pink wine of Ahrweiler
Pink wines from the region of Ahrweiler go well with generally quite well with dishes of vegetarian such as recipes of light tuna-tomato quiche (without cream).
The most used grape varieties in pink wine of Ahrweiler
- Spätburgunder
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
News from the vineyard of Ahrweiler
Walls: Vacqueyras 2015 vs 2016 – how are they drinking now?
When most winemakers retire, their most important legacy is the wines they made, tucked away in cellars around the world. But Serge Férigoule of Domaine le Sang des Cailloux leaves more than just his superlative red and white Vacqueyras. Diary of a winemaker Every day of his working life, Serge took notes of climatic observations from his vineyards, filling stacks of notebooks. They will provide an invaluable insight into a changing climate for generations to come. Scroll down to see Matt Walls& ...
Walls: My top 10 Rhône wines of the year 2021
Of all the columns I’ve written this year, this one should have been the easiest to write: open my tasting notes file, sort by year 2021, sort by score, select the top ten highest scoring wines, copy and paste. Go to the pub. But it’s not that simple. Some wines are technically perfect and undeniably excellent, wines I respect greatly that deserve their high scores – but on a personal level, they leave me a little cold. Scroll down to see tasting notes and scores for Matt Walls’ top ...
Investing in California wine: slow but steady gains
There has been buyer and trade enthusiasm for California’s 2018-vintage releases, yet there is still a sense of the region finding its way on the international fine wine market. Releases of top Cabernet Sauvignon and ‘Bordeaux blend’ wines from the 2018 vintage have added some spark to the California sector of the market this year. ‘We’re seeing much stronger demand for blue-chip 2018s than we did for the 2017s,’ said Ryan Woodhouse, domestic wine buyer for K&L Wine Merchants in the US. Scar ...