Winery Ahrweiler Winzer VereinAhrweiler Rosenthal Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ahrweiler Rosenthal Spätburgunder Trocken from the Winery Ahrweiler Winzer Verein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ahrweiler Rosenthal Spätburgunder Trocken of Winery Ahrweiler Winzer Verein in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ahrweiler Rosenthal Spätburgunder Trocken of Winery Ahrweiler Winzer Verein in the region of Ahr often reveals types of flavors of oak, red fruit.
Food and wine pairings with Ahrweiler Rosenthal Spätburgunder Trocken
Pairings that work perfectly with Ahrweiler Rosenthal Spätburgunder Trocken
Original food and wine pairings with Ahrweiler Rosenthal Spätburgunder Trocken
The Ahrweiler Rosenthal Spätburgunder Trocken of Winery Ahrweiler Winzer Verein matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, veal roast casserole or duck breast with foie gras sauce.
Details and technical informations about Winery Ahrweiler Winzer Verein's Ahrweiler Rosenthal Spätburgunder Trocken.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Last vintages of this wine
The best vintages of Ahrweiler Rosenthal Spätburgunder Trocken from Winery Ahrweiler Winzer Verein are 2016, 2017
Informations about the Winery Ahrweiler Winzer Verein
The Winery Ahrweiler Winzer Verein is one of of the world's greatest estates. It offers 47 wines for sale in the of Ahrweiler to come and discover on site or to buy online.
The wine region of Ahrweiler
The wine region of Ahrweiler is located in the region of Ahr of Germany. Wineries and vineyards like the Domaine Julia Bertram or the Domaine Julia Bertram produce mainly wines red, white and pink. The most planted grape varieties in the region of Ahrweiler are Riesling, Dornfelder and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ahrweiler often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
News related to this wine
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The word of the wine: Heida
See savagnin.