Winery Ahrweiler Winzer Verein - Cuvée Kautenturm Trocken

Winery Ahrweiler Winzer VereinCuvée Kautenturm Trocken

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Kautenturm Trocken of Winery Ahrweiler Winzer Verein is a red wine from the region of Ahrweiler of Ahr.
This wine generally goes well with

Details and technical informations about Winery Ahrweiler Winzer Verein's Cuvée Kautenturm Trocken.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Bertille Seyve 872

Colourful, simple fruity reds with a light purple robe, silky tannins and an airy palate with preserved acidity, showing undemonstrative aromas of red and black fruits. Early-ripening and productive. Now marginal, surviving in a few varietal collections and bearing witness to the history of post-phylloxera hybridisation in France. French black hybrid obtained in the early 20th century by Bertille Seyve, an interspecific disease-resistant cross.

Last vintages of this wine

Cuvée Kautenturm Trocken - 2015
In the top 100 of of Ahrweiler wines
Average rating: 3.71110.50
Cuvée Kautenturm Trocken - 0
In the top 100 of of Ahrweiler wines
Average rating: 3.51110.50

The best vintages of Cuvée Kautenturm Trocken from Winery Ahrweiler Winzer Verein are 2015, 0

Informations about the Winery Ahrweiler Winzer Verein

The winery offers 49 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Ahrweiler in the region of Ahr

The Winery Ahrweiler Winzer Verein is one of of the world's great estates. It offers 47 wines for sale in the of Ahrweiler to come and discover on site or to buy online.

Top wine Ahr
In the top 30000 of of Germany wines
In the top 450 of of Ahrweiler wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Ahrweiler

German sub-region of the Ahr valley (Rhineland-Palatinate) around Bad Neuenahr-Ahrweiler, steep vineyards on slate and schist, rare northern red wine zone. Spätburgunder (Pinot Noir, >60%) as the signature red: fine and silky with red cherry, raspberry, undergrowth, smoke and a slate mineral touch, melted tannins and taut acidity — a great northern expression of Pinot. Frühburgunder as an early-ripening, fruity complement.


The wine region of Ahr

Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

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