Winery Ahrweiler Winzer VereinAhrweiler Rosenthal Spätburgunder Spätlese
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ahrweiler Rosenthal Spätburgunder Spätlese from the Winery Ahrweiler Winzer Verein
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ahrweiler Rosenthal Spätburgunder Spätlese of Winery Ahrweiler Winzer Verein in the region of Ahr is a with a nice freshness.
Food and wine pairings with Ahrweiler Rosenthal Spätburgunder Spätlese
Pairings that work perfectly with Ahrweiler Rosenthal Spätburgunder Spätlese
Original food and wine pairings with Ahrweiler Rosenthal Spätburgunder Spätlese
The Ahrweiler Rosenthal Spätburgunder Spätlese of Winery Ahrweiler Winzer Verein matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade italian lasagna, pork shank stew or rabbit marinated with herbs and mustard.
Details and technical informations about Winery Ahrweiler Winzer Verein's Ahrweiler Rosenthal Spätburgunder Spätlese.
Discover the grape variety: Doukkali
Lively, fruity whites for early drinking, with a pale golden hue, light palate and moderate acidity, showing aromas of citrus, white-fleshed fruits (peach) and Mediterranean notes. Profile well suited to hot, dry climates. Increasingly rare, it bears witness to Morocco's viticultural heritage and the adaptation of local grape varieties. Native Moroccan white grape, grown mainly in the Doukkala region south of Casablanca.
Last vintages of this wine
The best vintages of Ahrweiler Rosenthal Spätburgunder Spätlese from Winery Ahrweiler Winzer Verein are 0
Informations about the Winery Ahrweiler Winzer Verein
The Winery Ahrweiler Winzer Verein is one of of the world's greatest estates. It offers 47 wines for sale in the of Ahrweiler to come and discover on site or to buy online.
The wine region of Ahrweiler
German sub-region of the Ahr valley (Rhineland-Palatinate) around Bad Neuenahr-Ahrweiler, steep vineyards on slate and schist, rare northern red wine zone. Spätburgunder (Pinot Noir, >60%) as the signature red: fine and silky with red cherry, raspberry, undergrowth, smoke and a slate mineral touch, melted tannins and taut acidity — a great northern expression of Pinot. Frühburgunder as an early-ripening, fruity complement.
The wine region of Ahr
Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
