Winery Ahrweiler Winzer Verein - Weisser Burgunder Trocken

Winery Ahrweiler Winzer VereinWeisser Burgunder Trocken

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Weisser Burgunder Trocken of Winery Ahrweiler Winzer Verein is a white wine from the region of Ahrweiler of Ahr.
This wine generally goes well with

Details and technical informations about Winery Ahrweiler Winzer Verein's Weisser Burgunder Trocken.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Candin

Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.

Last vintages of this wine

Weisser Burgunder Trocken - 0
In the top 100 of of Ahrweiler wines
Average rating: 3.71110.50

The best vintages of Weisser Burgunder Trocken from Winery Ahrweiler Winzer Verein are 0

Informations about the Winery Ahrweiler Winzer Verein

The winery offers 49 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Ahrweiler in the region of Ahr

The Winery Ahrweiler Winzer Verein is one of of the world's great estates. It offers 47 wines for sale in the of Ahrweiler to come and discover on site or to buy online.

Top wine Ahr
In the top 30000 of of Germany wines
In the top 500 of of Ahrweiler wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Ahrweiler

The wine region of Ahrweiler is located in the region of Ahr of Germany. Wineries and vineyards like the Domaine Julia Bertram or the Domaine Julia Bertram produce mainly wines red, white and pink. The most planted grape varieties in the region of Ahrweiler are Riesling, Dornfelder and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ahrweiler often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.


The wine region of Ahr

Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).

The word of the wine: Lamb's lettuce

Characteristic of fleshy and consistent wines giving the impression of being chewed.

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