The Winery Johann Topf is one of the world's great estates. It offers 58 wines for sale in of Kamptal to come and discover on site or to buy online.
Looking for the best Winery Johann Topf wines in Kamptal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Johann Topf wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Johann Topf wines with technical and enological descriptions.
How Winery Johann Topf wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of salted lentils, summer tuna quiche or zucchini and goat cheese quiche.
On the nose the white wine of Winery Johann Topf. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Johann Topf. is a with a nice freshness.
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
How Winery Johann Topf wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple veal sauté, barbecued filet mignon or duck breast with balsamic vinegar.
How Winery Johann Topf wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of brazilian feijoada, mamyjaja lamb mouse tagine or duck breast with foie gras sauce.
On the nose the red wine of Winery Johann Topf. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, citrus fruit. In the mouth the red wine of Winery Johann Topf. is a with a nice freshness.
Said of a wine unbalanced by its lack of acidity.
How Winery Johann Topf wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of shoulder of lamb stuffed with cognac, the secrets of croque-monsieur or beetroot and potato gratin.
On the nose the pink wine of Winery Johann Topf. often reveals types of flavors of red fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Johann Topf wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of jambalaya (louisiana), soy and shrimp noodles or chicken curry (like in reunion island).
In the mouth the sweet wine of Winery Johann Topf. is a powerful with a nice freshness.
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
Planning a wine route in the of Kamptal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Johann Topf.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
