
Winery Johann TopfStrass im Strassertal Grüner - Silvaner
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Strass im Strassertal Grüner - Silvaner
Pairings that work perfectly with Strass im Strassertal Grüner - Silvaner
Original food and wine pairings with Strass im Strassertal Grüner - Silvaner
The Strass im Strassertal Grüner - Silvaner of Winery Johann Topf matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with mixed vegetables, wild salmon with verbena steam or fish pot.
Details and technical informations about Winery Johann Topf's Strass im Strassertal Grüner - Silvaner.
Discover the grape variety: Duras
Structured, spicy reds with a sustained ruby robe, firm tannins and fresh acidity, with aromas of dark fruit (blackberry, blackcurrant), black pepper, spice, liquorice and balsamic notes. Dense palate, good ageing potential. Star of Gaillac AOC on the Tarn terraces (minimum 40% in reds, blended with Braucol and Syrah). Also in IGP Côtes du Tarn. Autochthonous variety of the French South-West, unrelated to the town of Duras (Lot-et-Garonne).
Last vintages of this wine
The best vintages of Strass im Strassertal Grüner - Silvaner from Winery Johann Topf are 2013, 0
Informations about the Winery Johann Topf
The Winery Johann Topf is one of of the world's great estates. It offers 42 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.














