Winery Johann TopfWechselberg Spiegel 1ÖTW Reserve Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Wechselberg Spiegel 1ÖTW Reserve Riesling from the Winery Johann Topf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wechselberg Spiegel 1ÖTW Reserve Riesling of Winery Johann Topf in the region of Weinland is a with a nice freshness.
Food and wine pairings with Wechselberg Spiegel 1ÖTW Reserve Riesling
Pairings that work perfectly with Wechselberg Spiegel 1ÖTW Reserve Riesling
Original food and wine pairings with Wechselberg Spiegel 1ÖTW Reserve Riesling
The Wechselberg Spiegel 1ÖTW Reserve Riesling of Winery Johann Topf matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham and cheese cake, lobster in court-bouillon or rib steak, tomato sauce, peppers..
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Wechselberg Spiegel 1ÖTW Reserve Riesling from Winery Johann Topf are 0, 2013
Informations about the Winery Johann Topf
The Winery Johann Topf is one of of the world's great estates. It offers 42 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Chaptalization
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.
