Winery Johann TopfHölle Reserve Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hölle Reserve Grüner Veltliner from the Winery Johann Topf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hölle Reserve Grüner Veltliner of Winery Johann Topf in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hölle Reserve Grüner Veltliner of Winery Johann Topf in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Hölle Reserve Grüner Veltliner
Pairings that work perfectly with Hölle Reserve Grüner Veltliner
Original food and wine pairings with Hölle Reserve Grüner Veltliner
The Hölle Reserve Grüner Veltliner of Winery Johann Topf matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of oven roasted rabbit that cooks itself!, nanie's diced ham quiche or traditional welsh dark beer.
Details and technical informations about Winery Johann Topf's Hölle Reserve Grüner Veltliner.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Hölle Reserve Grüner Veltliner from Winery Johann Topf are 2015, 0, 2014
Informations about the Winery Johann Topf
The Winery Johann Topf is one of of the world's great estates. It offers 42 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
