The Winery Ettenauer of Kamptal of Weinland

The Winery Ettenauer is one of the best wineries to follow in Kamptal.. It offers 21 wines for sale in of Kamptal to come and discover on site or to buy online.
Looking for the best Winery Ettenauer wines in Kamptal among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ettenauer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ettenauer wines with technical and enological descriptions.
How Winery Ettenauer wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of tomatoes stuffed with sausage meat, light tuna-tomato quiche (without cream) or chicken colombo (west indies).
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
Planning a wine route in the of Kamptal? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ettenauer.
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.