Winery Jean StoddenSonnenberg Spätburgunder GG
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Sonnenberg Spätburgunder GG of the Winery Jean Stodden is in the top 30 of wines of Ahr.
Taste structure of the Sonnenberg Spätburgunder GG from the Winery Jean Stodden
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnenberg Spätburgunder GG of Winery Jean Stodden in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sonnenberg Spätburgunder GG of Winery Jean Stodden in the region of Ahr often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Sonnenberg Spätburgunder GG
Pairings that work perfectly with Sonnenberg Spätburgunder GG
Original food and wine pairings with Sonnenberg Spätburgunder GG
The Sonnenberg Spätburgunder GG of Winery Jean Stodden matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta bolognese, sauté of veal with tomato or rabbit à la lorientaise.
Details and technical informations about Winery Jean Stodden's Sonnenberg Spätburgunder GG.
Discover the grape variety: Gaillard 157
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Sonnenberg Spätburgunder GG from Winery Jean Stodden are 2008, 2016, 2015, 2017 and 2014.
Informations about the Winery Jean Stodden
The Winery Jean Stodden is one of of the world's greatest estates. It offers 47 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
