The Winery Jean Ginglinger is one of the best wineries to follow in Alsace.. It offers 33 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Jean Ginglinger wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Ginglinger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Ginglinger wines with technical and enological descriptions.
How Winery Jean Ginglinger wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or veal such as recipes of salmon pavés en papillote, cataplana with seafood or veal paupiettes with mushrooms.
On the nose the sparkling wine of Winery Jean Ginglinger. often reveals types of flavors of kiwi, microbio or tropical fruit. In the mouth the sparkling wine of Winery Jean Ginglinger. is a powerful with a nice vivacity and a fine and pleasant bubble.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Winery Jean Ginglinger wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of pasta salad with surimi, brasucade of mussels from languedoc or the real vegetables stuffed in the provençal way.
On the nose the white wine of Winery Jean Ginglinger. often reveals types of flavors of citrus, green apple or tree fruit and sometimes also flavors of citrus fruit, lychee or tropical fruit. In the mouth the white wine of Winery Jean Ginglinger. is a powerful with a nice freshness.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Jean Ginglinger wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal cutlets with cream sauce, saddle of hare jura style or special' tagliatelle carbonara.
On the nose the red wine of Winery Jean Ginglinger. often reveals types of flavors of strawberries, red fruit or black fruit and sometimes also flavors of minerality, non oak or earth. In the mouth the red wine of Winery Jean Ginglinger. is a with a nice freshness.
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Ginglinger.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
