Winery Jean GinglingerChangala Bulle Mousseux Pet Nat
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Changala Bulle Mousseux Pet Nat
Pairings that work perfectly with Changala Bulle Mousseux Pet Nat
Original food and wine pairings with Changala Bulle Mousseux Pet Nat
The Changala Bulle Mousseux Pet Nat of Winery Jean Ginglinger matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of milanese escalope (italy), endives with ham or veal head with vinaigrette.
Details and technical informations about Winery Jean Ginglinger's Changala Bulle Mousseux Pet Nat.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Changala Bulle Mousseux Pet Nat from Winery Jean Ginglinger are 2016
Informations about the Winery Jean Ginglinger
The Winery Jean Ginglinger is one of of the world's great estates. It offers 38 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Hautain (en)
Pruning of the vine in height.
