The Winery Jean Durand is one of the world's great estates. It offers 5 wines for sale in of Côtes Catalanes to come and discover on site or to buy online.
Looking for the best Winery Jean Durand wines in Côtes Catalanes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Durand wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Durand wines with technical and enological descriptions.
How Winery Jean Durand wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of makroud, spinach and goat cheese quiche or stuffed sea almonds with cream cheese.
In the mouth the pink wine of Winery Jean Durand. is a powerful with a nice freshness.
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
Broad, supple IGP of the Pyrénées-Orientales (vs AOC Maury, Banyuls), schist and pebbles, Mediterranean wind and sun.
How Winery Jean Durand wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with porcini mushrooms, cream and tuna quiche or okonomiyaki or japanese 'pancake.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Winery Jean Durand wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of scottish haggis, pasta with sausage or veal cutlets au gratin.
On the nose the red wine of Winery Jean Durand. often reveals types of flavors of cherry, red fruit or pepper and sometimes also flavors of eucalyptus, non oak or oak. In the mouth the red wine of Winery Jean Durand. is a powerful with a nice balance between acidity and tannins.
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
Planning a wine route in the of Côtes Catalanes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Durand.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
