The Winery Le Masse di Lamole is one of the best wineries to follow in Chianti.. It offers 6 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Le Masse di Lamole wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Masse di Lamole wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Masse di Lamole wines with technical and enological descriptions.
How Winery Le Masse di Lamole wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of spaghetti bolognese, venison bourguignon or lemongrass chicken.
On the nose the red wine of Winery Le Masse di Lamole. often reveals types of flavors of non oak, chestnut or earth and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Le Masse di Lamole. is a powerful with a nice balance between acidity and tannins.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Le Masse di Lamole wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with shrimp, mushroom, bacon and gruyere quiche or aperitif puff pastries with vire andouille sausage.
In the mouth the white wine of Winery Le Masse di Lamole. is a with a nice freshness.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Masse di Lamole.
Supple and delicate reds with a clear ruby hue, smooth tannins and an airy palate, featuring signature aromas of plum, violet, cherry and gentle spices. Brings roundness and fruit to blends. Long the companion of Sangiovese in the historic Chianti DOCG, it produces approachable Tuscan wines. Today seeing renewed interest as a single variety for more delicate artisan cuvées. Emblematic autochthonous black variety from Tuscany.
