The Winery Indie Cuvées is one of the best wineries to follow in Langhe.. It offers 8 wines for sale in of Langhe to come and discover on site or to buy online.
Looking for the best Winery Indie Cuvées wines in Langhe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Indie Cuvées wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Indie Cuvées wines with technical and enological descriptions.
How Winery Indie Cuvées wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant and zucchini lasagna, arroz de marisco or raclette with 8 cheeses.
On the nose the white wine of Winery Indie Cuvées. often reveals types of flavors of earth.
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
How Winery Indie Cuvées wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot-au-feu, leg of lamb in a casserole or marinated duck with honey and five spices.
On the nose the red wine of Winery Indie Cuvées. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Indie Cuvées. is a powerful with a lot of tannins present in the mouth.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Indie Cuvées wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb fillet with monbazillac, grenadins of veal with ceps or simple pork roast.
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
Planning a wine route in the of Langhe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Indie Cuvées.
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
