The Winery Il Fortéto del Drago of Unknow region

Winery Il Fortéto del Drago
The winery offers 2 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 1343 of the estates of Unknow region.
It is located in Unknow region

The Winery Il Fortéto del Drago is one of the best wineries to follow in Région inconnue.. It offers 2 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Il Fortéto del Drago wines

Looking for the best Winery Il Fortéto del Drago wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Il Fortéto del Drago wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Il Fortéto del Drago wines with technical and enological descriptions.

The top red wines of Winery Il Fortéto del Drago

Food and wine pairings with a red wine of Winery Il Fortéto del Drago

How Winery Il Fortéto del Drago wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew to be prepared the day before, chakchouka or wild boar ragout with kriek.

Organoleptic analysis of red wines of Winery Il Fortéto del Drago

In the mouth the red wine of Winery Il Fortéto del Drago. is a .

The best vintages in the red wines of Winery Il Fortéto del Drago

  • 2007With an average score of 4.20/5
  • 2004With an average score of 4.07/5
  • 2008With an average score of 4.02/5
  • 2011With an average score of 4.00/5
  • 2005With an average score of 3.90/5
  • 1999With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Il Fortéto del Drago.

  • Sangiovese

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Il Fortéto del Drago

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Il Fortéto del Drago.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Il Fortéto del Drago and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.