The Winery Hauts de Margon of Côtes de Thongue of Pays d'Oc

The Winery Hauts de Margon is one of the largest wineries in the world. It offers 6 wines for sale in of Côtes de Thongue to come and discover on site or to buy online.
Looking for the best Winery Hauts de Margon wines in Côtes de Thongue among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hauts de Margon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hauts de Margon wines with technical and enological descriptions.
How Winery Hauts de Margon wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of bean soup and spaghetti (traditional andalusian dish), cream and tuna quiche or okonomiyaki or japanese 'pancake.
On the nose the white wine of Winery Hauts de Margon. often reveals types of flavors of apricot, asparagus or earth and sometimes also flavors of vegetal, tree fruit. In the mouth the white wine of Winery Hauts de Margon. is a .
Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.
How Winery Hauts de Margon wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), pasta with sausage or homemade marengo veal.
In the mouth the red wine of Winery Hauts de Margon. is a powerful with a nice balance between acidity and tannins.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Hauts de Margon wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara almost like the real thing, summer tuna quiche or assortments of mini savoury tarts.
"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).
Planning a wine route in the of Côtes de Thongue? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hauts de Margon.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.