The Domaine Bourdic of Côtes de Thongue of Pays d'Oc

Domaine Bourdic
The winery offers 23 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 59 of the estates of Pays d'Oc.
It is located in Côtes de Thongue in the region of Pays d'Oc

The Domaine Bourdic is one of the world's great estates. It offers 23 wines for sale in of Côtes de Thongue to come and discover on site or to buy online.

Top Domaine Bourdic wines

Looking for the best Domaine Bourdic wines in Côtes de Thongue among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Bourdic wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Bourdic wines with technical and enological descriptions.

The top pink wines of Domaine Bourdic

Food and wine pairings with a pink wine of Domaine Bourdic

How Domaine Bourdic wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, zucchini and goat cheese quiche or preparation of the green olives.

The grape varieties most used in the pink wines of Domaine Bourdic.

  • Grenache
  • Cinsault

Discovering the wine region of Côtes de Thongue

Languedoc IGP from the Thongue basin (Hérault, 23 villages): Syrah, Grenache, Merlot, Cabernet, Carignan and Mourvèdre signatures in fruity reds with notes of cherry, blackberry, raspberry, liquorice, spices and a Mediterranean touch, supple tannins. Generous rosés and whites (Chardonnay, Sauvignon, Viognier, Vermentino, Muscat): fresh, floral and fruity. Very open IGP (119 authorised varieties). Varied soils (marl, clay, gravel), Mediterranean climate.

The top white wines of Domaine Bourdic

Food and wine pairings with a white wine of Domaine Bourdic

How Domaine Bourdic wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of potato and tuna gratin, linguine with squid ink and cockles or coconut chicken curry in thermomix.

The grape varieties most used in the white wines of Domaine Bourdic.

  • Muscat Blanc
  • Roussanne
  • Grenache Blanc

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

The top red wines of Domaine Bourdic

Food and wine pairings with a red wine of Domaine Bourdic

How Domaine Bourdic wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), fried rice noodles with chicken or veal cutlets with cream sauce.

Organoleptic analysis of red wines of Domaine Bourdic

On the nose the red wine of Domaine Bourdic. often reveals types of flavors of earth, red fruit.

The best vintages in the red wines of Domaine Bourdic

  • 2016With an average score of 3.90/5
  • 2012With an average score of 3.40/5
  • 2011With an average score of 3.40/5
  • 2013With an average score of 3.10/5

The grape varieties most used in the red wines of Domaine Bourdic.

  • Shiraz/Syrah
  • Grenache
  • Cabernet Sauvignon
  • Cinsault
  • Tempranillo
  • Merlot

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

Discover other wineries and winemakers neighboring the Domaine Bourdic

Planning a wine route in the of Côtes de Thongue? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Bourdic.

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.