The Domaine de Montmarin of Côtes de Thongue of Pays d'Oc

The Domaine de Montmarin is one of the largest wineries in the world. It offers 19 wines for sale in of Côtes de Thongue to come and discover on site or to buy online.
Looking for the best Domaine de Montmarin wines in Côtes de Thongue among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Montmarin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Montmarin wines with technical and enological descriptions.
How Domaine de Montmarin wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, cannelloni with salmon and spinach or porcini sauce.
In the mouth the red wine of Domaine de Montmarin. is a powerful with a nice balance between acidity and tannins.
The wine region of Côtes de Thongue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de l'Arjolle or the Domaine de l'Arjolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes de Thongue are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thongue often reveals types of flavors of strawberries, black cherries or asparagus and sometimes also flavors of green apple, peach or pineapple.
In the mouth of Côtes de Thongue is a powerful with a nice freshness. We currently count 74 estates and châteaux in the of Côtes de Thongue, producing 448 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Thongue go well with generally quite well with dishes of beef, pasta or veal.
How Domaine de Montmarin wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni with parma ham, cream and tuna quiche or chicken risotto with curry.
On the nose the white wine of Domaine de Montmarin. often reveals types of flavors of grapefruit, citrus or straw and sometimes also flavors of guava, vegetal or tree fruit. In the mouth the white wine of Domaine de Montmarin. is a powerful.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
How Domaine de Montmarin wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with zucchini, zucchini quiche or shrimp acras.
On the nose the pink wine of Domaine de Montmarin. often reveals types of flavors of microbio, tree fruit.
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
How Domaine de Montmarin wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of roast pork with milk, autumn pumpkin pie or tuna sandwich.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Côtes de Thongue? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Montmarin.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.