The Winery Gordia of Primorje

The Winery Gordia is one of the world's great estates. It offers 9 wines for sale in of Primorje to come and discover on site or to buy online.
Looking for the best Winery Gordia wines in Primorje among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gordia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gordia wines with technical and enological descriptions.
How Winery Gordia wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of sauté of doe stroganoff, valencian paella or korean bibimbap.
On the nose the white wine of Winery Gordia. often reveals types of flavors of citrus fruit, earth or non oak and sometimes also flavors of dried fruit, microbio or tree fruit.
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
We currently count 91 estates and châteaux in the of Primorje, producing 258 different wines in conventional, organic and biodynamic agriculture. The wines of Primorje go well with generally quite well with dishes of beef, lamb or pork.
How Winery Gordia wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of white cabbage with bacon, peppers stuffed with tuna and parmesan or light tuna-tomato quiche (without cream).
On the nose the sparkling wine of Winery Gordia. often reveals types of flavors of citrus fruit.
How Winery Gordia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, lamb tagine with dried apricots or rabbit provencale (mario style).
On the nose the red wine of Winery Gordia. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, floral.
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
Planning a wine route in the of Primorje? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gordia.