The Winery Batič is one of the largest wineries in the world. It offers 22 wines for sale in of Primorje to come and discover on site or to buy online.
Looking for the best Winery Batič wines in Primorje among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Batič wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Batič wines with technical and enological descriptions.
How Winery Batič wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of blue cord, avocado and marinated tuna poke bowl or fish shells.
On the nose the white wine of Winery Batič. often reveals types of flavors of peach, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
We currently count 91 estates and châteaux in the of Primorje, producing 258 different wines in conventional, organic and biodynamic agriculture. The wines of Primorje go well with generally quite well with dishes of beef, lamb or pork.
How Winery Batič wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pot-au-feu, lamb tagine with prunes or breton galette with buckwheat flour.
On the nose the red wine of Winery Batič. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of vanilla, plum or raspberry.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Batič wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef with dark beer, fillet of lamb in potato dressing or rabbit with cider and mushrooms.
On the nose the pink wine of Winery Batič. often reveals types of flavors of strawberries, raspberry or orange and sometimes also flavors of microbio, tree fruit or citrus fruit.
First impressions perceived after the wine is put in the mouth.
How Winery Batič wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Batič. often reveals types of flavors of non oak, oak.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Primorje? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Batič.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
