The Winery Batič of Primorje

Winery Batič - Angel Rezerva
The winery offers 22 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 6 of the estates of Primorje.
It is located in Primorje

The Winery Batič is one of the largest wineries in the world. It offers 22 wines for sale in of Primorje to come and discover on site or to buy online.

Top Winery Batič wines

Looking for the best Winery Batič wines in Primorje among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Batič wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Batič wines with technical and enological descriptions.

The top white wines of Winery Batič

Food and wine pairings with a white wine of Winery Batič

How Winery Batič wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef carrots, summer tuna quiche or sublime fish and shrimp colombo.

Organoleptic analysis of white wines of Winery Batič

On the nose the white wine of Winery Batič. often reveals types of flavors of peach, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.

The best vintages in the white wines of Winery Batič

  • 2010With an average score of 4.20/5
  • 2015With an average score of 4.11/5
  • 2009With an average score of 4.07/5
  • 2013With an average score of 4.04/5
  • 2012With an average score of 4.04/5
  • 2011With an average score of 4.02/5

The grape varieties most used in the white wines of Winery Batič.

  • Chardonnay
  • Pinella
  • Sauvignon Blanc
  • Malvasia
  • Zelen
  • Olaszrizling

Discovering the wine region of Primorje

The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.

We currently count 91 estates and châteaux in the of Primorje, producing 258 different wines in conventional, organic and biodynamic agriculture. The wines of Primorje go well with generally quite well with dishes of beef, lamb or pork.

The top red wines of Winery Batič

Food and wine pairings with a red wine of Winery Batič

How Winery Batič wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of chickpeas spanish style, lamb chops with figs and honey or alsatian sauerkraut.

Organoleptic analysis of red wines of Winery Batič

On the nose the red wine of Winery Batič. often reveals types of flavors of cherry, earth or black fruit and sometimes also flavors of red fruit, spices or oak.

The best vintages in the red wines of Winery Batič

  • 2007With an average score of 4.60/5
  • 2009With an average score of 4.25/5
  • 2011With an average score of 4.17/5
  • 2015With an average score of 4.13/5
  • 2017With an average score of 4.11/5
  • 2014With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Batič.

  • Merlot
  • Cabernet Franc
  • Cabernet Sauvignon

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top pink wines of Winery Batič

Food and wine pairings with a pink wine of Winery Batič

How Winery Batič wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pasticcio (greece), lamb tagine with vegetables and sweet potatoes or wild boar stew.

Organoleptic analysis of pink wines of Winery Batič

On the nose the pink wine of Winery Batič. often reveals types of flavors of strawberries, raspberry or orange and sometimes also flavors of microbio, tree fruit or citrus fruit.

The best vintages in the pink wines of Winery Batič

  • 2013With an average score of 4.50/5
  • 2014With an average score of 4.30/5
  • 2018With an average score of 4.20/5
  • 2012With an average score of 4.20/5
  • 2019With an average score of 4.10/5
  • 2017With an average score of 4.10/5

The grape varieties most used in the pink wines of Winery Batič.

  • Cabernet Sauvignon
  • Cabernet Franc

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

The top sweet wines of Winery Batič

Food and wine pairings with a sweet wine of Winery Batič

How Winery Batič wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Batič

On the nose the sweet wine of Winery Batič. often reveals types of flavors of non oak, oak.

The best vintages in the sweet wines of Winery Batič

  • 2013With an average score of 4.50/5
  • 2009With an average score of 4.20/5

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Batič

Planning a wine route in the of Primorje? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Batič.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Batič and wines from the region

Aldo Fiordelli: ‘The east-facing vineyard absorbs the morning’s first sunlight’

I’m fortunate enough to taste a fair amount of fine wine each year and I have come to the conclusion that each of us is forced to build our own stylistic preferences, regardless of the appellation or classification of a wine. Instead of simply choosing a bottle of Bordeaux over Barolo, for example, most of us probably aim to drink each on the right occasion and, in doing so, carve out our individual preferences for these wines. My personal bias – which I must confess, to be fair and transp ...

Champagne Telmont unveils plans to reduce the weight of its bottles

For the project, the Champagne house is partnering with French glassmaker Verallia, which boasts 32 glass production facilities in 11 countries and claims to be the world’s third-largest producer of glass packaging for beverages and food products. ‘Telmont is a traditional house that embraces innovation, especially when it enables us to reduce our carbon footprint, [and] Verallia… also shares these values,’ said Ludovic du Plessis, president of Telmont House. ‘I sincerely hope that what we ...

Reduced planting density initiative approved in Champagne

The proposal reduces the mandatory density of planting from 8,000 vines per hectare to approximately 6,000. This would be accomplished by allowing 2.2 metres between rows, essentially removing every other row. The stated purposes include reducing the cost of maintaining the vineyards and therefore the time necessary to maintain them. This has been put forward as a way to reduce greenhouse gas emissions, and proponents estimate that such emissions would be 20% lower under the measure, leading som ...

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

Discover other regions and appellation of Primorje