The Winery Erzetič is one of the world's great estates. It offers 15 wines for sale in of Primorje to come and discover on site or to buy online.
Looking for the best Winery Erzetič wines in Primorje among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Erzetič wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Erzetič wines with technical and enological descriptions.
How Winery Erzetič wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, eggplant moussaka with lamb or chicken colombo (west indies).
On the nose the red wine of Winery Erzetič. often reveals types of flavors of oaky, non oak or oak and sometimes also flavors of spices, earth or microbio.
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
We currently count 91 estates and châteaux in the of Primorje, producing 258 different wines in conventional, organic and biodynamic agriculture. The wines of Primorje go well with generally quite well with dishes of beef, lamb or pork.
How Winery Erzetič wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of penne with smoked salmon and crème fraiche, flying with the wind of the seas or pasta gratin with mortau sausage.
On the nose the white wine of Winery Erzetič. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
How Winery Erzetič wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of pasta bolognese or duck with orange and honey.
On the nose the pink wine of Winery Erzetič. often reveals types of flavors of red fruit.
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
How Winery Erzetič wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pan-fried black pudding with apples, fish stew or goat cheese and bacon quiche.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Primorje? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Erzetič.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
