
Winery ErzetičČrna Rebula
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Črna Rebula of Winery Erzetič in the region of Primorje often reveals types of flavors of oaky, non oak or oak and sometimes also flavors of spices.
Details and technical informations about Winery Erzetič's Črna Rebula.
Discover the grape variety: Hölder
Aromatic, lively whites to drink young, with a pale golden colour, an airy palate with preserved acidity, and signature aromas of citrus (lemon), white flowers, green apple and mineral notes close to Riesling. Distinctive aromatic profile. Grown on a few hectares in Franconia, it remains confidential and is used for typical dry whites. A German white variety bred in 1936 in Würzburg (Riesling × Silvaner), late-ripening.
Last vintages of this wine
The best vintages of Črna Rebula from Winery Erzetič are 2018, 2016, 2015, 2014
Informations about the Winery Erzetič
The Winery Erzetič is one of of the world's greatest estates. It offers 16 wines for sale in the of Primorje to come and discover on site or to buy online.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.














