The Winery Dornberg of Primorje

Winery Dornberg
The winery offers 26 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 440 of the estates of Primorje.
It is located in Primorje

The Winery Dornberg is one of the best wineries to follow in Primorje.. It offers 26 wines for sale in of Primorje to come and discover on site or to buy online.

Top Winery Dornberg wines

Looking for the best Winery Dornberg wines in Primorje among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dornberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dornberg wines with technical and enological descriptions.

The top red wines of Winery Dornberg

Food and wine pairings with a red wine of Winery Dornberg

How Winery Dornberg wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of filet mignon in a crust, chicken tajine with prunes or basque piperade.

The best vintages in the red wines of Winery Dornberg

  • 2009With an average score of 3.70/5
  • 2015With an average score of 3.60/5
  • 0With an average score of 3.48/5

The grape varieties most used in the red wines of Winery Dornberg.

  • Merlot
  • Barbera
  • Cabernet Sauvignon

Discovering the wine region of Primorje

The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.

We currently count 91 estates and châteaux in the of Primorje, producing 258 different wines in conventional, organic and biodynamic agriculture. The wines of Primorje go well with generally quite well with dishes of beef, lamb or pork.

The top white wines of Winery Dornberg

Food and wine pairings with a white wine of Winery Dornberg

How Winery Dornberg wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of lasagne with salmon, goat cheese and spinach, pike dumplings with shrimp sauce or banh mi sandwich.

Organoleptic analysis of white wines of Winery Dornberg

On the nose the white wine of Winery Dornberg. often reveals types of flavors of oak, spices or tropical fruit.

The best vintages in the white wines of Winery Dornberg

  • 0With an average score of 3.84/5

The grape varieties most used in the white wines of Winery Dornberg.

  • Ribolla Gialla
  • Pinot Blanc
  • Riesling
  • Muscat Blanc
  • Pinot Gris

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Discover other wineries and winemakers neighboring the Winery Dornberg

Planning a wine route in the of Primorje? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dornberg.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other regions and appellation of Primorje