
Winery GordiaDamigiana
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Damigiana of Winery Gordia in the region of Primorje often reveals types of flavors of non oak, earth or dried fruit.
Food and wine pairings with Damigiana
Pairings that work perfectly with Damigiana
Original food and wine pairings with Damigiana
The Damigiana of Winery Gordia matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pasta with shrimp or pancakes.
Details and technical informations about Winery Gordia's Damigiana.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Damigiana from Winery Gordia are 2015, 0
Informations about the Winery Gordia
The Winery Gordia is one of of the world's greatest estates. It offers 9 wines for sale in the of Primorje to come and discover on site or to buy online.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.














