The Domaine des Sauvaire of Languedoc-Roussillon

Domaine des Sauvaire
The winery offers 13 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 7098 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
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The Domaine des Sauvaire is one of the best wineries to follow in Languedoc-Roussillon.. It offers 13 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Domaine des Sauvaire wines

Looking for the best Domaine des Sauvaire wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Sauvaire wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Sauvaire wines with technical and enological descriptions.

The top white wines of Domaine des Sauvaire

Food and wine pairings with a white wine of Domaine des Sauvaire

How Domaine des Sauvaire wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of the corsican soup, magic cake cheese quiche or quiche with leeks and fresh salmon from flo.

The grape varieties most used in the white wines of Domaine des Sauvaire.

  • Vermentino
  • Grenache Blanc

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top pink wines of Domaine des Sauvaire

Food and wine pairings with a pink wine of Domaine des Sauvaire

How Domaine des Sauvaire wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta romantica, quiche lorraine or cheese gougères.

The grape varieties most used in the pink wines of Domaine des Sauvaire.

  • Shiraz/Syrah
  • Grenache
  • Cinsault

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

The top red wines of Domaine des Sauvaire

Food and wine pairings with a red wine of Domaine des Sauvaire

How Domaine des Sauvaire wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, pho soup or beef tournedos with boursin.

Organoleptic analysis of red wines of Domaine des Sauvaire

On the nose the red wine of Domaine des Sauvaire. often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of licorice, plum or leather. In the mouth the red wine of Domaine des Sauvaire. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine des Sauvaire

  • 2009With an average score of 4.20/5
  • 2011With an average score of 4.10/5
  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2017With an average score of 3.50/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Domaine des Sauvaire.

  • Shiraz/Syrah
  • Grenache
  • Carignan
  • Cabernet Sauvignon

The word of the wine: Trader-Handler

Champagne term for a merchant who buys grapes to make a Champagne wine himself.

Discover other wineries and winemakers neighboring the Domaine des Sauvaire

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Sauvaire.

Discover the grape variety: Grenache Blanc

Discover other regions and appellation of Languedoc-Roussillon