Domaine des SauvaireMas Sauvaire Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Mas Sauvaire Rouge from the Domaine des Sauvaire
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas Sauvaire Rouge of Domaine des Sauvaire in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mas Sauvaire Rouge of Domaine des Sauvaire in the region of Pays d'Oc often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of licorice, plum or leather.
Food and wine pairings with Mas Sauvaire Rouge
Pairings that work perfectly with Mas Sauvaire Rouge
Original food and wine pairings with Mas Sauvaire Rouge
The Mas Sauvaire Rouge of Domaine des Sauvaire matches generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, mascarpone/gorgonzola macaroni gratin or grenadins of veal with ceps.
Details and technical informations about Domaine des Sauvaire's Mas Sauvaire Rouge.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mas Sauvaire Rouge from Domaine des Sauvaire are 2015, 2016, 2017, 2014
Informations about the Domaine des Sauvaire
The Domaine des Sauvaire is one of of the world's greatest estates. It offers 11 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
