The Winery Ennio Filipetti of Asti of Piedmont

Winery Ennio Filipetti
The winery offers 3 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 1790 of the estates of Piedmont.
It is located in Asti in the region of Piedmont

The Winery Ennio Filipetti is one of the best wineries to follow in Asti.. It offers 3 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Ennio Filipetti wines

Looking for the best Winery Ennio Filipetti wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ennio Filipetti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ennio Filipetti wines with technical and enological descriptions.

The top red wines of Winery Ennio Filipetti

Food and wine pairings with a red wine of Winery Ennio Filipetti

How Winery Ennio Filipetti wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, lasagne or sauté of lamb with curry.

The best vintages in the red wines of Winery Ennio Filipetti

  • 0With an average score of 3.60/5

Discovering the wine region of Asti

Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.

UNESCO hills of Piedmont on limestone marls.

Discover the grape variety: Rebo

Supple, fruity reds with a deep ruby colour, soft tannins and a charming palate, showing signature aromas of red and black fruits (cherry, blackberry), plum, gentle spices and balsamic notes. Modern, airy profile to drink young or for short ageing. Grown mainly in Trentino and Veneto, used in northern Italian blends and as a single-variety wine. Italian black variety obtained in 1948 at San Michele all'Adige, a cross of Merlot × Marzemino.