The Domaine Pierre Adam of Alsace
The Domaine Pierre Adam is one of the best wineries to follow in Alsace.. It offers 33 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Domaine Pierre Adam wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Pierre Adam wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Pierre Adam wines with technical and enological descriptions.
How Domaine Pierre Adam wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ollada (catalonia), steamed ginger fish (china) or broccoli and blue cheese quiche without pastry.
On the nose the white wine of Domaine Pierre Adam. often reveals types of flavors of earth, tree fruit or tropical fruit and sometimes also flavors of green apple, honey or citrus fruit. In the mouth the white wine of Domaine Pierre Adam. is a powerful.
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.
How Domaine Pierre Adam wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of pike quenelles with lobster bisque sauce, fresh pasta or bacon cake.
On the nose the sparkling wine of Domaine Pierre Adam. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Domaine Pierre Adam. is a powerful with a nice vivacity and a fine and pleasant bubble.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Domaine Pierre Adam wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of grilled mackerel with garlic and herbs, spicy chicken and mustard pie or very simple muffins.
Large capacity barrel.
How Domaine Pierre Adam wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of gigolette of rabbit, wild rabbit with cider or chicken wok with chinese noodles.
On the nose the red wine of Domaine Pierre Adam. often reveals types of flavors of cherry, blackberry or leather and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Domaine Pierre Adam. is a with a nice freshness.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Domaine Pierre Adam wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of atriaux en sauce, ham croquette with purée or rack of lamb with herbs.
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Pierre Adam.
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
Lapierre, a Master of Wine since 2013, is already part of Vint’s investment committee and will step into the new director of wine role as the group looks to grow. He joins Vint from the California-based Vinfolio fine wine group, where he most recently served as president. Vint is one of several groups that has said it wants to make investing in wine as an alternative asset more accessible. Founded in 2019, the group has since 2021 specialised in offering Securities & Exchange Commission-qual ...
St Hilaire is the patron saint of Mareuil-sur-Aÿ, the pretty Champagne village which is famous for scoring 99 on the Echelle des Crus. (This classification of Champagne vineyards was developed in the mid-20th century as a means of setting the price of grapes grown through the villages of the Champagne wine region.) Prime territory That the village missed out on grand cru status by one point is generally agreed to be an injustice – all the more so as it is home not only to the superlative Clos de ...
Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...
Large capacity barrel.