The Domaine Jacques Puffeney is one of the world's great estates. It offers 18 wines for sale in of Jura to come and discover on site or to buy online.
Looking for the best Domaine Jacques Puffeney wines in Jura among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Jacques Puffeney wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Jacques Puffeney wines with technical and enological descriptions.
How Domaine Jacques Puffeney wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal shank in a pot au feu with star anise, home-made white pudding or giant paella cooked on a wood fire.
On the nose the red wine of Domaine Jacques Puffeney. often reveals types of flavors of cherry, red fruit or strawberries and sometimes also flavors of violet, leather or red cherry.
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
Comté a must.
How Domaine Jacques Puffeney wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of special' tagliatelle carbonara, white lamb kidneys with parsley cream or french tacos.
On the nose the white wine of Domaine Jacques Puffeney. often reveals types of flavors of minerality, lemon or non oak and sometimes also flavors of earth, oak or tree fruit. In the mouth the white wine of Domaine Jacques Puffeney. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Domaine Jacques Puffeney wines pair with each other generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of coconut chicken, irish tartiflette or lemongrass chicken.
On the nose the sweet wine of Domaine Jacques Puffeney. often reveals types of flavors of citrus, apples or toffee and sometimes also flavors of cheese, orange or nutty.
Said of a worn out red wine lacking flesh and volume.
Planning a wine route in the of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Jacques Puffeney.
Vivid, structured whites with a golden robe, taut mouthfeel and sharp acidity, with aromas of apple, citrus, green walnut, curry, spices and intense oxidative notes (vin jaune aged under a yeast veil) evoking walnut, roasted almond and the distinctive "goût de jaune". The absolute star of Château-Chalon AOC, Arbois AOC, l'Étoile AOC and Côtes du Jura AOC. A very ancient Jurassian autochthon, probable ancestor of many European varieties.
