
Domaine Jacques PuffeneyNaturé Arbois
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Naturé Arbois from the Domaine Jacques Puffeney
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naturé Arbois of Domaine Jacques Puffeney in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Naturé Arbois of Domaine Jacques Puffeney in the region of Jura often reveals types of flavors of cranberry, non oak or microbio and sometimes also flavors of oak, tree fruit or red fruit.
Food and wine pairings with Naturé Arbois
Pairings that work perfectly with Naturé Arbois
Original food and wine pairings with Naturé Arbois
The Naturé Arbois of Domaine Jacques Puffeney matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of piperade, fish shells or pasta alla caprese (tomato and mozzarella pasta).
Details and technical informations about Domaine Jacques Puffeney's Naturé Arbois.
Discover the grape variety: Muscat rge de Madère
A very old variety of table grape that is now almost extinct. It can still be found in Italy, Portugal, Romania, Moldavia, ... in France, it can only be found among amateur gardeners and/or collectors. It is given as originating from Portugal, others from Romania. D.N.A. analyses carried out in 2007 allow us to confirm that it is indeed a natural intraspecific cross between the muscat à petits grains blancs and the sciaccarello or mammolo nero.
Last vintages of this wine
The best vintages of Naturé Arbois from Domaine Jacques Puffeney are 2011, 2014
Informations about the Domaine Jacques Puffeney
The Domaine Jacques Puffeney is one of of the world's greatest estates. It offers 18 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














