Domaine de la TournelleFleur de Savagnin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
The Fleur de Savagnin of the Domaine de la Tournelle is in the top 10 of wines of Arbois.
Taste structure of the Fleur de Savagnin from the Domaine de la Tournelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fleur de Savagnin of Domaine de la Tournelle in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fleur de Savagnin of Domaine de la Tournelle in the region of Jura often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of butter, green apple or minerality.
Food and wine pairings with Fleur de Savagnin
Pairings that work perfectly with Fleur de Savagnin
Original food and wine pairings with Fleur de Savagnin
The Fleur de Savagnin of Domaine de la Tournelle matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of oven roasted chicken, pan-fried oyster mushrooms or piccata with cheese.
Details and technical informations about Domaine de la Tournelle's Fleur de Savagnin.
Discover the grape variety: Sauterne
Opulent, age-worthy sweet whites with a golden to amber robe, a rich palate with precise acidity, and signature aromas of honey, candied yellow fruits (apricot, peach), white flowers, candied citrus, and botrytis-roasted notes. Also produces structured dry whites. The star of the great Sauternes and Barsac AOC. A historical synonym for Sémillon.
Last vintages of this wine
The best vintages of Fleur de Savagnin from Domaine de la Tournelle are 2009, 2008, 2017, 2016 and 2014.
Informations about the Domaine de la Tournelle
The Domaine de la Tournelle is one of of the world's greatest estates. It offers 18 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
