
Domaine de la TournelleAmbre de Savagnin
This wine generally goes well with poultry, mild and soft cheese or mature and hard cheese.
The Ambre de Savagnin of the Domaine de la Tournelle is in the top 90 of wines of Arbois.

Food and wine pairings with Ambre de Savagnin
Pairings that work perfectly with Ambre de Savagnin
Original food and wine pairings with Ambre de Savagnin
The Ambre de Savagnin of Domaine de la Tournelle matches generally quite well with dishes of mature and hard cheese, poultry or mushrooms such as recipes of cordon bleu all house, wiener schnitzel or viennese schnitzel or classic royal pizza.
Discover the grape variety: Savagnin
Vivid, structured whites with a golden robe, taut mouthfeel and sharp acidity, with aromas of apple, citrus, green walnut, curry, spices and intense oxidative notes (vin jaune aged under a yeast veil) evoking walnut, roasted almond and the distinctive "goût de jaune". The absolute star of Château-Chalon AOC, Arbois AOC, l'Étoile AOC and Côtes du Jura AOC. A very ancient Jurassian autochthon, probable ancestor of many European varieties.
Last vintages of this wine
The best vintages of Ambre de Savagnin from Domaine de la Tournelle are 2017, 2016, 2019, 0
Informations about the Domaine de la Tournelle
The Domaine de la Tournelle is one of of the world's great estates. It offers 18 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Legs
Synonymous with tears.














