Domaine Jacques PuffeneyBlanc Tradition Arbois
White wine
This wine is a blend of 4 varietals which are the Chardonnay, the Pinot noir, the Poulsard and the Trousseau.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Food and wine pairings with Blanc Tradition Arbois
Pairings that work perfectly with Blanc Tradition Arbois
Original food and wine pairings with Blanc Tradition Arbois
The Blanc Tradition Arbois of Domaine Jacques Puffeney matches generally quite well with dishes of mature and hard cheese, poultry or mushrooms such as recipes of simple chicken salad (leftover chicken), chicken blanquette or beef with dark beer.
Details and technical informations about Domaine Jacques Puffeney's Blanc Tradition Arbois.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blanc Tradition Arbois from Domaine Jacques Puffeney are 0
Informations about the Domaine Jacques Puffeney
The Domaine Jacques Puffeney is one of of the world's great estates. It offers 18 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
