The Winery Fattoria di Lamole of Chianti of Tuscany

Food and wine pairings with a red wine of Winery Fattoria di Lamole

How Winery Fattoria di Lamole wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of monkfish armorican style, sauté of veal with tomato or basque chicken.

Organoleptic analysis of red wines of Winery Fattoria di Lamole

On the nose the red wine of Winery Fattoria di Lamole. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Fattoria di Lamole. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Fattoria di Lamole

• 2010With an average score of 4.03/5
• 2009With an average score of 4.00/5
• 2012With an average score of 3.97/5
• 2013With an average score of 3.95/5
• 2008With an average score of 3.90/5
• 0With an average score of 3.89/5

Food and wine pairings with a white wine of Winery Fattoria di Lamole

How Winery Fattoria di Lamole wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, light tuna-tomato quiche (without cream) or goat's cheese sandwich with honey.

Organoleptic analysis of white wines of Winery Fattoria di Lamole

In the mouth the white wine of Winery Fattoria di Lamole. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Fattoria di Lamole

• 2013With an average score of 3.70/5
• 0With an average score of 3.40/5