The Domaine de Tavernel is one of the world's great estates. It offers 23 wines for sale in of Gard to come and discover on site or to buy online.
Looking for the best Domaine de Tavernel wines in Gard among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Tavernel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Tavernel wines with technical and enological descriptions.
How Domaine de Tavernel wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, fettuccine with cream and cheese or lamb tagine with dried apricots.
On the nose the red wine of Domaine de Tavernel. often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices, red fruit or cherry. In the mouth the red wine of Domaine de Tavernel. is a powerful with a nice balance between acidity and tannins.
The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.
In the mouth of Gard is a powerful with a nice freshness. We currently count 149 estates and châteaux in the of Gard, producing 358 different wines in conventional, organic and biodynamic agriculture. The wines of Gard go well with generally quite well with dishes of pasta, vegetarian or poultry.
How Domaine de Tavernel wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti neapolitan style, light tuna-tomato quiche (without cream) or turkey osso bucco.
In the mouth the white wine of Domaine de Tavernel. is a powerful with a nice freshness.
How Domaine de Tavernel wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta "carbonara" à la française, salmon and goat cheese quiche or beet and goat aperitif verrines.
On the nose the pink wine of Domaine de Tavernel. often reveals types of flavors of peach, strawberries or raspberry and sometimes also flavors of tree fruit, red fruit. In the mouth the pink wine of Domaine de Tavernel. is a powerful with a nice freshness.
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
How Domaine de Tavernel wines pair with each other generally quite well with dishes such as recipes .
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Planning a wine route in the of Gard? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Tavernel.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
