The Winery Du Pas Du Loup of Gard of Pays d'Oc

Winery Du Pas Du Loup
The winery offers 7 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 190 of the estates of Pays d'Oc.
It is located in Gard in the region of Pays d'Oc

The Winery Du Pas Du Loup is one of the best wineries to follow in Gard.. It offers 7 wines for sale in of Gard to come and discover on site or to buy online.

Top Winery Du Pas Du Loup wines

Looking for the best Winery Du Pas Du Loup wines in Gard among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Du Pas Du Loup wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Du Pas Du Loup wines with technical and enological descriptions.

The top red wines of Winery Du Pas Du Loup

Food and wine pairings with a red wine of Winery Du Pas Du Loup

How Winery Du Pas Du Loup wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef in white wine, chinese chicken soup or small stuffed provençal dishes.

The grape varieties most used in the red wines of Winery Du Pas Du Loup.

  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Gard

Vast Languedoc IGP between Costières and Camargue (Gard): signature Grenache, Syrah, Carignan, Mourvèdre and Cinsault as reds and rosés — fruity and sun-drenched with cherry, strawberry, raspberry, garrigue, spice and a peppery touch (Camargue gris rosés emblematic on sand). Floral whites from Grenache Blanc, Marsanne, Viognier and Vermentino. IGP, ~25,000 ha across 24 communes, sunny Mediterranean climate, cleansing mistral.

The top white wines of Winery Du Pas Du Loup

Food and wine pairings with a white wine of Winery Du Pas Du Loup

How Winery Du Pas Du Loup wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb tagine with honey and onions or real chocolate cake.

The grape varieties most used in the white wines of Winery Du Pas Du Loup.

  • Muscat Blanc

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.

The top pink wines of Winery Du Pas Du Loup

Food and wine pairings with a pink wine of Winery Du Pas Du Loup

How Winery Du Pas Du Loup wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of beef mironton or savoyard fondue with biscantin (cider).

The grape varieties most used in the pink wines of Winery Du Pas Du Loup.

  • Grenache

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

Discover the grape variety: White muscat

Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.