The Domaine Mas Barrau of Gard of Vin de Pays

Domaine Mas Barrau - Cabernet Franc
Only one wine is currently referenced in this domain
3.3
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Its wines get an average rating of 3.3.
This estate is part of the Boutinot.
It is ranked in the top 19 of the estates of Vin de Pays.
It is located in Gard in the region of Vin de Pays

The Domaine Mas Barrau is one of the world's great estates. It offers 1 wines for sale in of Gard to come and discover on site or to buy online.

Top Domaine Mas Barrau wines

Looking for the best Domaine Mas Barrau wines in Gard among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Mas Barrau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Mas Barrau wines with technical and enological descriptions.

The top red wines of Domaine Mas Barrau

Food and wine pairings with a red wine of Domaine Mas Barrau

How Domaine Mas Barrau wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, lasagna with courgettes and fresh goat cheese or roast veal with mustard cream.

Organoleptic analysis of red wines of Domaine Mas Barrau

On the nose the red wine of Domaine Mas Barrau. often reveals types of flavors of cherry, non oak or floral and sometimes also flavors of black fruit, red fruit or spices. In the mouth the red wine of Domaine Mas Barrau. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Mas Barrau

  • 2013With an average score of 3.70/5
  • 2018With an average score of 3.60/5
  • 2016With an average score of 3.40/5
  • 2011With an average score of 3.40/5
  • 2017With an average score of 3.10/5
  • 2015With an average score of 2.90/5

The grape varieties most used in the red wines of Domaine Mas Barrau.

  • Cabernet Franc

Discovering the wine region of Gard

The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.

In the mouth of Gard is a powerful with a nice freshness. We currently count 149 estates and châteaux in the of Gard, producing 358 different wines in conventional, organic and biodynamic agriculture. The wines of Gard go well with generally quite well with dishes of pasta, vegetarian or poultry.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Domaine Mas Barrau and wines from the region

International Beaujolais Nouveau Day

Although Cru Beaujolais has been having its moment in the sun for a few years now, its younger, lighter-bodied ‘nouveau’ cousin is coming back into its own. How Beaujolais Nouveau Day started The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking terms. This occasion called for a massive celebration among Beaujolais-based vigneron ...

Austria’s Wagram region granted DAC status

With the signing off by the Austrian minister of agriculture, sustainability and tourism, Elisabeth Köstinger, Wagram becomes Austria’s seventeenth DAC (Districtus Austriae Controllatus), following Wachau and Ruster Ausbruch in 2020, and Carnutum in October 2019. ‘This was not an easy nut for the winemakers of the Wagram region to crack,’ said Chris Yorke, CEO of the Austrian wine marketing board, Austrian Wine, ‘but after comprehensive discussions and much thought, the Wagram ...

Aldo Fiordelli: ‘The east-facing vineyard absorbs the morning’s first sunlight’

I’m fortunate enough to taste a fair amount of fine wine each year and I have come to the conclusion that each of us is forced to build our own stylistic preferences, regardless of the appellation or classification of a wine. Instead of simply choosing a bottle of Bordeaux over Barolo, for example, most of us probably aim to drink each on the right occasion and, in doing so, carve out our individual preferences for these wines. My personal bias – which I must confess, to be fair and transp ...

The word of the wine: Perlant

Said of a slightly effervescent wine.