Domaine de TavernelPont Neuf Rouge
Red wine
This wine is a blend of 3 varietals which are the Mourvèdre, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Pont Neuf Rouge of the Domaine de Tavernel is in the top 70 of wines of Gard.
Taste structure of the Pont Neuf Rouge from the Domaine de Tavernel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pont Neuf Rouge of Domaine de Tavernel in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pont Neuf Rouge of Domaine de Tavernel in the region of Pays d'Oc often reveals types of flavors of red fruit.
Food and wine pairings with Pont Neuf Rouge
Pairings that work perfectly with Pont Neuf Rouge
Original food and wine pairings with Pont Neuf Rouge
The Pont Neuf Rouge of Domaine de Tavernel matches generally quite well with dishes of beef, veal or pasta such as recipes of southern beef meatballs, tournedos rossini with port sauce or pasta gratin with courgettes and ham.
Details and technical informations about Domaine de Tavernel's Pont Neuf Rouge.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Pont Neuf Rouge from Domaine de Tavernel are 2017, 2015, 0
Informations about the Domaine de Tavernel
The Domaine de Tavernel is one of of the world's great estates. It offers 24 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
Vast Languedoc IGP between Costières and Camargue (Gard): signature Grenache, Syrah, Carignan, Mourvèdre and Cinsault as reds and rosés — fruity and sun-drenched with cherry, strawberry, raspberry, garrigue, spice and a peppery touch (Camargue gris rosés emblematic on sand). Floral whites from Grenache Blanc, Marsanne, Viognier and Vermentino. IGP, ~25,000 ha across 24 communes, sunny Mediterranean climate, cleansing mistral.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
