The Domaine de l'Aqueduc is one of the best wineries to follow in Languedoc-Roussillon.. It offers 16 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Domaine de l'Aqueduc wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de l'Aqueduc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de l'Aqueduc wines with technical and enological descriptions.
How Domaine de l'Aqueduc wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of traditional flemish carbonades, duck breast with foie gras sauce or quick paella.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Domaine de l'Aqueduc wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of trofie ( pasta ) paradiso, mushroom, bacon and gruyere quiche or bacon-gruyere-tomato cake.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Domaine de l'Aqueduc wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with fresh salmon, zucchini and goat cheese quiche or keftas tajine with eggs.
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
How Domaine de l'Aqueduc wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pasta à la forestière (chanterelles) or escalope cordon bleu.
On the nose the red wine of Domaine de l'Aqueduc. often reveals types of flavors of microbio, oak or spices and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Domaine de l'Aqueduc. is a powerful with a nice balance between acidity and tannins.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Domaine de l'Aqueduc wines pair with each other generally quite well with dishes such as recipes .
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de l'Aqueduc.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
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A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
