The Château d'Agel is one of the world's great estates. It offers 27 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.
Looking for the best Château d'Agel wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Château d'Agel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château d'Agel wines with technical and enological descriptions.
How Château d'Agel wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, maultaschen ( swabian ravioli ) or veal chop with rosemary.
On the nose the red wine of Château d'Agel. often reveals types of flavors of red fruit, mulberry or plum and sometimes also flavors of black currant, dried fruit or floral. In the mouth the red wine of Château d'Agel. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Château d'Agel wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with shrimp, mushroom, bacon and gruyere quiche or cream chicken with mushrooms.
On the nose the white wine of Château d'Agel. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Château d'Agel. is a powerful.
How Château d'Agel wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken wok with chinese noodles, broccoli and blue cheese quiche without pastry or steamed carrots with saffron.
In the mouth the pink wine of Château d'Agel. is a with a nice freshness.
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château d'Agel.
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Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
