Château d'AgelLes Bonnes Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Bonnes Rosé from the Château d'Agel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Bonnes Rosé of Château d'Agel in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Les Bonnes Rosé
Pairings that work perfectly with Les Bonnes Rosé
Original food and wine pairings with Les Bonnes Rosé
The Les Bonnes Rosé of Château d'Agel matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni au gratin stuffed with bolognese sauce, quiche lorraine or pizza-style appetizer croissants.
Details and technical informations about Château d'Agel's Les Bonnes Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Château d'Agel
The Château d'Agel is one of of the world's great estates. It offers 26 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Flexible
A tender wine with little tannin.
